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Gin is a grain spirit flavoured with a variety of botanical essences, the most defining and prominent being the juniper berry. Other typical infusions include cassia root, coriander, anjelica root and seed, orris root, liquorice root, cinnamon, almond, lemon and lime peels, nutmeg, and a host of others.
One of the most popular spirits on the market, gin has enjoyed a renaissance in recent years, as many small-batch distillers aim to create a unique take on traditional gin by adding their own proprietary botanical ingredients. A metonym for British culture, gin is typically enjoyed mixed with tonic water and ice, taken straight as part of a classic Martini, or forming the base of a variety of tall-style drinks, like Gin Sours.
